A baked cheesecake has a completely different character to a no-bake one — denser, silkier, with that lovely gentle wobble in the middle when it’s …
Delia Smith Blackcurrant Jam Recipe
Blackcurrants make some of the easiest jam you’ll ever put in a jar, and the flavour is worth seeking the fruit out for on its …
Delia Smith Beef Brisket Slow Cooker Recipe
Brisket is one of those cuts that rewards patience more than skill, and a slow cooker is honestly the easiest way I know to get …
Delia Smith Canapés Recipe
Good canapés should look like they took hours, while actually taking almost none at all — and that’s exactly what this selection is built around. …
Delia Smith Beef Goulash Recipe
There’s a particular warmth to goulash that goes beyond just temperature — it’s the kind of dish that seems to fill the whole kitchen with …
Delia Smith Baileys Cheesecake Recipe
There’s a particular kind of indulgence to a proper Baileys cheesecake, and I mean that in the best possible way. This is a no-bake cheesecake, …
Delia Smith All-in-One White Sauce Recipe
White sauce has a reputation for being fiddly, mostly because of all the careful roux-making and gradual milk-adding that traditional recipes call for. This method …
Delia Smith Apple Crumble Recipe
A proper apple crumble should have a topping that stays genuinely crisp, not one that turns soggy and pale the moment it meets the fruit …
Delia Smith Beef Bourguignon Recipe
Some dishes reward patience more than any other quality, and beef bourguignon is right at the top of that list. There’s no clever shortcut here, …
Delia Smith Anya Potato Salad with Shallots Recipe
Anya potatoes don’t get nearly enough attention, and once you’ve tried them properly dressed like this, you’ll understand why they deserve a regular place on …