Dessert

There’s something wonderfully theatrical about a proper Black Forest gateau, with its layers of dark chocolate sponge, boozy cherries and clouds of whipped cream, finished …

A proper apple crumble should have a topping that stays genuinely crisp, not one that turns soggy and pale the moment it meets the fruit …

There’s a particular kind of comfort in a warm sponge pudding with soft apple hiding underneath, and this one has become a firm favourite in …